Coffee Sabayon

Spent some time in the ICO library digging through some old texts with some very unusual recipes. A few were in french so I need to get them translated. There are also a few good ideas for signature drinks. Those I don’t use I will probably send in to Grind Magazine or something.
The library are willing to have me back any time – which is nice. I never realised there are so many periodicals written on coffee. Saves me subscribing to Fresh Cup anyway!

Starting to practise in earnest for competition today. Trying to work out times and the like. I haven’t done it before for fear that I am too rubbish!

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